Tofu is condensed soy milk that people press into blocks of different firmness. It is a nutrient-dense food that is high in protein and contains all the essential amino acids your body needs.

If you're having trouble keeping your homemade tofu crispy, consider trying this tip. Believe it or not, all you'll need is ...

A Southern comfort food is given a vegan sweet and spicy makeover with these plant-based waffles topped with crispy pan-fried ...

Gently steam the soy milk until the tofu has set. The amount of time required depends on the quantity of soy milk and the size of the mold. In general, it takes about 6 minutes to set 1 inch of ...