A low sodium diet could be life-saving for people with conditions like high blood pressure. The low sodium diet is ...

Excessive salt intake exacerbates ... evidence that supports the concept that sodium, rather than simply elevating arterial pressure, has a far more complex role in hypertension.

One of Kikkoman’s sodium reduction methods was inspired by extracting salt from seawater ... sauce’s advantages is that it’s already a complex product made mainly using the koji moulds ...

Although they come from the same general source, these salts have flavor and texture differences that you should know.

Moreover, increasing evidence indicates that, in hypertension, salt excess further increases LV mass and fibrosis out of proportion to any rise in arterial pressure; this finding has major ...

wp:paragraph --><!-- wp:paragraph --> As a result, 89% of Americans eat too much salt. People should get no more than 2,300 milligrams of sodium a day—about one teaspoon, public health groups ...

complex sort of salty flavor. Both table salt and sea salt share a similar makeup, containing roughly 40 percent sodium by weight. One thing to be mindful of: Because table salt tends to be finer ...