of chopped sundried tomatoes to the flour and continue as in the basic recipe. Form into a loaf of bread or scones. Make a white soda bread dough with or without herbs. Flatten into a 1 inch square.
Heap your plate high with homemade lorne sausage, tattie scones, haggis and black pudding in the ultimate Scottish fry-up ... as described in the tips. This recipe makes 10–12 tattie scones ...