If you’re cooking for the family, this easy slow cooker lamb curry makes a feast with rice, extra yoghurt and cucumber for freshness. Make the curry even more special by scattering with ...

Pour the sauce from the pan into your slow cooker and return the ... large forks to tear away chunks of lamb and spoon over lots of that fabulous Hyderabadi curry sauce.

Best known for his RTE series Off Duty Chef, Mark Moriarty ha worked in several Irish restaurants including Chapter One and The Greenhouse. He's now packed all his restaurant knowledge into his ...

Daleem is a slow-cooked hearty stew ... The lamb should be cooked until it’s falling apart. Stir the curry to break up the pieces of lamb. Serve in bowls, sprinkled with the ginger, chillies ...

This mild but flavourful slow cooker curry is perfect for the whole whānau and requires minimal effort. We love it with Kiwi favourite kūmara but any root vegetables such as potato, carrot or ...

North India is renowned for its rich culinary heritage, offering a variety of flavorful dishes that tantalize taste buds. A fragrant Kashmiri lamb curry, Rogan Josh is slow-cooked with aromatic spices ...

Finally, giving us the traditional lamb accompaniments of rosemary, garlic and wine are Catherine’s lamb shanks with flageolet beans. Achieving slow-cooked perfection in under an hour ...

This slow-cooked dish is a masterpiece of Sindhi cooking. The bold flavours from ginger, shallots and spices makes it rich and aromatic. Unique addition of whisky or rum deepens the sauce ...