This slow cooker ham is cooked in cola until tender before being smothered in a honey and mustard glaze. Using the slow cooker instead of the oven is a great way to save energy, and giving the ...

By the end of the cooking time, the peas should be completely softened and the gammon fall-apart tender. Carefully take the gammon out of the slow cooker using ... stock from a ham bone but ...

Come in from the cold and sit down to slow-simmered pot roast, loaded chili and breakfast-for-dinner, too. Even on the ...

Eastern Washington and Idaho are major producers of dried beans. Dried beans are nutritional and economical gold nuggets.

Remove the ham from the slow cooker and brush with the remaining glaze. Carve the ham. I cooked 5 of NYT Cooking's top-rated recipes of 2024. One's going into heavy rotation next year.

There's no correct cut of meat to choose when making pork and sauerkraut, as many work well. Here are the best cuts based on ...

The 3.5 litre gadget, ideal for feeding a family, has been highly rated for its easy-to-use interface, simple settings, and ...

Begin by preheating my oven to 200c Place the ham on a large baking tray and cover tightly with a sheet of kitchen foil before placing in the oven and cooking for 3 hours. Once cooked, remove the ...