Now spread butter or olive oil on one side of each of your bread slices. Then on the non buttered side spread a thick layer ...

jalapeno and bell pepper in olive oil until onions begin to soften. Add Worcestershire sauce and mustard. Add garlic and saute for 1 more minute. Add sliced steak and stir-fry until steak is cooked.

Garnish with sliced green onions, if using. Serve warm with chips or crackers. Store leftovers in an airtight container in the refrigerator for up to 3 days.