Chef Massimo Falsini specializes in seafood at Caruso's, a Michelin-starred restaurant in Santa Barbara.Falsini recommends ...

Lay a slice of bread on a cutting board ... which is attractive and helps when it's time to flip the fish. Cooking the fish involves two steps. First, fry the fillets, brioche-side down, in ...

These fast-food chains serve fish sandwiches made with real cod, pollock, or flounder—not processed fish patties.