These Lemon Bars strike the perfect balance between a buttery shortbread crust and a zingy homemade lemon curd filling.

I f you love the bright, citrusy flavor of lemon meringue pie, but want an easier, handheld version, then these L ...

This recipe takes lemon bars to a whole new level by adding a ... The crumbly crust resembles a soft shortbread and is made with just four ingredients — butter, flour, granulated sugar and ...

This layered cookie has a buttery shortbread bottom that supports ... between the crisp cookie crust and the lemon topping. A plate full of these sunny bars would be as at home at an afternoon ...

Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy.