Ever come across a recipe that seems tricky just because it asks you to separate egg yolks from whites? While there are kitchen tools designed for this, we're here to show you how to do it simply with ...

The easiest way to separate egg whites from yolks is by using your hands. This method allows for the gentlest handling of the ...

Separating egg white from the yolk is a skill required for some of the South's favorite foods. Airy angel food cakes, delicate meringues, and celebratory eggs Benedict and hollandaise require home ...

Hands separating an egg yolk from the egg whites - Ermak Oksana/Shutterstock The USDA has also given its stamp of approval to freezing whites and yolks individually, and, yes, there is a trick to ...

Always cook your fried eggs over a medium to low heat, because we're not going for crispy edges. "For sunny side, just cook until the whites are set, and then remove. The yolk should be runny.