Crispy Rice Chinese Chicken Salad caught my attention. This is a genius spin on the classic salad that’s equal parts crunchy, ...

In this dish, Cheng makes a luxe version of a popular Chinese street food snack, scallion (spring onion) pancakes, by adding fried oysters. In Hong Kong and other parts of east and south-east Asia ...

fragrant rice and a sparkly ginger-scallion sauce. What’s not to love? By Mia Leimkuhler Kevin Pang’s Hainan chicken rice.Credit...Christopher Testani for The New York Times. Food Stylist ...

Steamed chicken sounds like a “bland diet food,” but throw in some sake and ... Spoon some sauce over meat and sprinkle with scallions and sesame seeds. Serves four.

Around Chinese New Year however ... is that the day before the New Moon in January “everybody cooks rice and chicken and puts it in front of the Buddha, for business and the house.