A popular Mediterranean sauce created by fishermen, romesco is a classic accompaniment for white fish with roasted or grilled vegetables. Place the red peppers on a heavy baking tray, then ...

Serve with Romesco Sauce. Preheat oven to 450 degrees ... Add pecans, vinegar, paprika, and red pepper flakes, and puree. Drizzle in remaining olive oil with the machine running.

Transfer the walnuts to a small food processor; add the tofu, vinegar, peppers, olive oil, salt, pepper, garlic, and onion; and blitz to a coarse puree ... cauliflower, romesco sauce, and chopped ...