This recipe needs quiet a bit of ... Preheat the oven to 250C/230C Fan/Gas 9. For the monkfish, scrape off most of the marinade and place on a baking tray. Roast for 6–8 minutes, depending ...

This is a very simple recipe with a piece of lightly spiced monkfish on a bed of aubergine purée served with a sharp, slightly spicy dressing. For the aubergine, preheat the oven to 180C/350F/Gas 4.

Remove from the pan and allow the monkfish to rest for 1 minute before serving. Serve with the coconut dhal and whatever green vegetables you have available. Feast on delicious recipes and eat ...

Bake, broil, fry, grill, poach, roast, or sauté the monkfish like you would any other ... Sign up for the free Daily Meal newsletter for delicious recipes, cooking tips, kitchen hacks, and ...