Bingsu, also known as bingsoo (빙수), is a traditional Korean dessert made with crushed ice and particularly popular on hot ...

South Korea isn’t just K-pop beats, Kimchi and futuristic landscapes—it's also a dessert-lover's paradise! The country is ...

Bingsu is a traditional Korean dessert. This traditional dessert was enjoyed by the high officials back in the Joseon dynasty. It was originally made up of shaved ice topped with red bean, tteok ...

Bingsu is probably the most sought summer dessert in East Asia. It typically consists of chopped fruit, condensed milk, strawberries, kiwi fruit, small pieces of tteok (rice cake), chewy jelly bits, ...

Colline Café 콜린 in Hongdae blends floral aesthetics with coffee and desserts, offering a picture-perfect setting with ...

A go-to for Korean food, this café serves mango bingsu that's an instant favourite. For a more traditional touch, try the red bean version—authentic and delicious! From Oreo to matcha, this café ...

Kim said that at the heart of Snowy Town’s menu is bingsu, a milk-based, fluffy, shaved-ice dessert topped with fresh fruit, Oreos, red beans and other sweet additions. She said the cafe also ...