A spicy leek and lentil soup calls for one large leek, a cup of red lentils for protein, vegetable broth, coconut milk for ...

A good chicken casserole is an absolute joy. So I thought i'd make a version that would be a bit lighter than say something ...

With both heavy cream and sour cream, this vichyssoise-esque potato and leek soup has a rich texture and makes for a ...

Only the white part of leeks is cooked: trim away the tough, woody stalk end and use the green leaves to wrap the contents of a bouquet garni (a bundle of herbs added to soups, stews and stocks to ...

sweet leeks. 4 tbsp art masala spice mix (see recipe here), alternatively you can use garam masala : 4 tbsp art masala spice mix (see recipe here), alternatively you can use garam masala Put the ...

Melt the butter in a medium sized saucepan, add the leeks, potatoes and bay leaves ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to ...

About Baked Cheesy Potato And Leeks Soup Recipe: A hearty blend of baked potatoes, garlic and leeks combined with the flavours of butter, cheese and black pepper in vegetable stock. Peel the potatoes ...

Add the sliced leeks, season with a pinch of white pepper ... Remove the pot from the heat and add the cream. Blend using an immersion blender or a food processor. Taste to adjust seasoning.

Trim 3 large leeks at the base and cut off the dark-green tips. Remove the coarse outer leaves. Cut into 2cm lengths and wash in a colander. Some of the lengths might fall apart but that’s OK.

With winter in full swing, we’ve got a recipe for a cozy French classic: potato leek soup. Chef Curtiss Hemm shares a new recipe with us every month using as many local ingredients as possible.