If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. Among fans of ...

Discard rosemary sprigs and lemon slices before serving with your choice of sides. You can pair Lemon Chicken with your ...

Suparna Trikha uses rosemary and bay leaves, to conjure a fresh summer meal of chicken breasts flavored with rosemary and a hint of honey. Add rosemary twigs to marinate. Rub ginger-garlic paste, salt ...

Chicken: You can use boneless skinless chicken thighs, but you’ll want to reduce the cooking time by 5-10 minutes. You can ...

Pour over the sauce lay in the springs of rosemary ... are tender and the chicken is cooked through fully. Serve with a simple green salad. Feast on delicious recipes and eat your way across ...

Add the rosemary ... chicken pan, along with the basil leaves. Serve the chicken and gnocchi in wide bowls garnished with extra basil leaves, pecorino and a seasoning of salt and pepper. For this ...

Spike meat, poultry and game with rosemary - alternatively, chop it and use in stuffings and sauces for fish, lamb or chicken. Remove leaves or sprigs after cooking. When cooking with dried ...

Put the chicken ... our archive of recipe content from writers including Darina Allen, Michelle Darmody, the Currabinny Cooks and Colm O’Gorman. We know that most of us find recipes through ...

This five-herb grilled chicken recipe is the summer meal you've been waiting for. The juicy meat is marinated with a pesto of ...

In a medium mixing bowl, whisk together breadcrumbs, milk, egg, rosemary, zest, salt and pepper; let stand for 15 min. Add chicken ... to help encourage browning. Bake meatballs in preheated ...