If you love recipes with pesto ... For a richer dish, stir in some heavy cream before serving. Store leftover pesto ravioli ...

Are you a fan of Italian food, especially risottos and pastas? Then head straight to Maple at Club Verde. The restaurant is ...

Heavy cream is a classic addition for a creamy pesto sauce, but it's not the only option. For creamy pasta that's a bit lighter, try everyone's favorite protein-packed recipe enhancer: cottage cheese.

Simmer for about 1 minute or until the sauce thickens. Season with salt if desired, and serve the pierogi warm with the pesto cream sauce.