The crisp tingle of a bite of radish is instantly emphasized and improved by a layer of pacifying butter. For flavor fireworks, the only other thing you need to add is salt. It’s crunch-smooth ...

4. Then mix the salt, ginger powder, turmeric powder, red chilli powder in a dash water and add this to the oil. Add the pre-cooked meat along with the stock. 8. Mix in the radish and add salt to ...