MU researchers have been changing the color of corn to see whether purple breeds can provide potential health benefits.

Researchers are also finding ways to utilize the plant proteins and phytochemicals extracted from purple corn biomass—parts of the plant typically discarded—converting them into a waxy ...

“The plant is growing very slowly due to the cool ... Other potential causes of purple corn seedlings include phosphorus deficiency, restricted root growth and a build-up of sugars due to ...

To protect thousands of varieties of Mexico's prized heirloom corn, leaders vote to amend the constitution to ban the ...