I have been to Panchos Mexican restaurant, where they make the best shredded beef chimichanga. Can you please advise how to make the shredded beef please? Is it shredded before or after cooking?

Instructions 1. Prepare the Dough: In a large bowl, mix the flour, salt, sugar, and instant yeast. Gradually add the warm water, olive oil, and yogurt, mixing until a soft dough forms. Knead the ...

Experience the BEST hand-pulled beef noodles in New York at a vibrant Chinese food court! 🍜 Watch as skilled chefs transform dough into perfectly chewy noodles, paired with rich, flavorful beef ...