Directions Preheat oven to 450°. Brush roast with oil; rub with pepper. Place roast, fat side up, on a rack in a shallow ...

Special order the rib roast from a local butcher, asking for one with nice marbling and an even fat cap. What's the difference between prime rib and rib eye roast? Both prime rib and rib eye ...

Juicy, slow-roasted prime rib is a specialty at many restaurants from casual chains like Texas Roadhouse to upscale spots ...

Not all cuts of beef are created equal, but how can you tell which one will best suit your needs? Here's the difference ...

The meat is crispy at the edges, with a dollop of sour cream and chopped green onions on top. Mesquite prime rib never ...

Prepare a flavorful crust by finely grinding dried mushrooms with panko breadcrumbs in a food processor. Generously rub the ...