Pork in chili verde is a staple in many Mexican households, where it's known as puerco en salsa verde. The dish is also a classic in the cuisine of New Mexico, with the state's famous green chiles ...

When I made my smoked pork shoulder roast we had a lot of meat left and of course the bones as well. I opted to make up chili with the leftovers and it turned out amazing. (I have included ...

About Roasted Chilli Pork Recipe: Marinated pork double fried and tossed in hoisin sauce, tomato sauce, chilli sauce and black bean sauce with a squeeze of lime. Aren't you slurping already?

Pop that into a bowl, along with the peanut butter, soy sauce, honey, lime juice and chilli flakes ... fry those for a minute and add the minced pork. Keep stir frying until the meat breaks ...

This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your fridge. Each serving ...

However, if you're looking to win a chili cookoff or just simply shake up your usual menu, using pork chorizo will provide bold, smoky flavors that are sure to be a hit. For a carnivore's dream ...

Courtney McBroom is a chef, food writer and former culinary director of Momofuku Milk Bar in New York. A passionate dinner party thrower, here she shares a special dish. “Growing up in Texas ...