There isn't just one way to cook a porkchop. How you should cook it for the best flavor ultimately depends on what type of ...

Even though pork chops are all cut from the loin, there are actually four distinct cuts. Working your way from front to back, you can find the shoulder chops, rib chops, loin chops and sirloin chops.

Along this area, you will find your bone-in sirloin chops and pork t-bones (similar to a t-bone or porterhouse found in beef) ...

*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. From Fat 34.5 122.7 ...

Lamb chops can actually come from a few different areas of the animal—mainly the rib, loin, sirloin and shoulder. The price and tenderness of the chop will depend on which one you choose.