Thanks to the central government's support and the dedication of the Macanese community, the culinary traditions of Macanese ...

The breaded pork chops are fried in vegetable oil, then placed on brioche buns slathered with mayonnaise, mustard, and topped ...

Finely chop 4 medium scallions until you have 1/4 ... Storage: Leftover steamed pork buns can be refrigerated in an airtight ...

An overnight marinade makes it easy to crank out these Chinese pork buns with their sticky glaze that's full of flavour. Mix together all of the sauce ingredients in a bowl and add the pork.

Salty, rich, packed with depth and sweetness, the pulled pork sandwich is a marvel -- and what is a sandwich without the perfect bun? This is, admittedly, a subject of debate, and at the end of ...

I didn't know what to expect because I've had an authentic pork-chop bun in Macao, but this sandwich was almost perfect. I started by pounding the pork chop and marinating it in the fridge before ...

The indulgent Macanese fat tea banquet is traditionally made up of smaller finger foods like lou ba kou turnip cake and Macanese pork chop buns, as well as larger dishes such as Portuguese chicken ...