With its rich texture, sweet aroma, and vibrant color, the Rava Kesari is an irresistible part of any South Indian festivities. Each of the dishes, from the Ven Pongal to Kesari, reflects the ...

Discover six special dishes which are cooked during the Pongal festival. Apart from the historical culinary value of South Indian food, the dishes also reflect the principles of sharing and ...

This year, the festival begins on January 14 and ends on January 17, and will be celebrated like always with tradition but not without delicious food ... "Pongal is a savory, comforting South ...