Taste the sauce and adjust the seasoning, if necessary. Cut three slashes on each side of the pomfret, cutting to the bone. Dry the fish with paper towels. Sprinkle salt lightly over the fish and ...

About Andhra Pan Fried Pomfret Recipe: An absolutely flavourful fish recipe for all those who love to dive into succulent spicy pomfret. And what's better than an Andhra style pomfret recipe that you ...