This pomegranate ginger mocktail brings together bold ginger, refreshing pomegranate juice, and a sparkling finish. Perfect ...

If you’ve never tried the Champagne version of a Moscow Mule recipe, this cocktail is a must! A unique twist on a Champagne ...

It’s made with a base of pomegranate juice, rosemary and honey. The honey is a key flavour in this drink, so you want to pick something special. I like Swan Valley’s Kootenay Wildflower Honey ...

I’ve used a mix of English breakfast tea and pomegranate juice in this version. The tea is steeped for 20 minutes, giving it a robust tannic flavour. Combined with tart pomegranate juice ...

Discard the pith. (Pomegranate seeds can also be removed from their skin by holding a pomegranate half in the palm of your hand over a bowl and bashing the skin with the back of a spoon ...

Add colour and flavour to your Christmas table with this pomegranate salad with cranberry vinaigrette. It’s a mix of fresh greens, sweet pomegranate seeds, tangy blue cheese, and crunchy walnuts ...