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I have always been a fan of cold poached fish. I find the larger flaked fish like hapuka, bluenose, warehou, etc work best for this sort of thing. Texturally as well as flavour wise, this works a ...

Cut the fish fillets into smaller pieces. Then coat the fish pieces with a spice mix using turmeric powder, red chilli powder, red chilli flakes, coriander seeds, cumin seeds and salt. 2. Make a ...

Homemade spice mix, curry paste, poached fish and eggs – this curry has it all! Use the freshest eggs you have for poaching. For this recipe you will need a pestle and mortar and a blender.

To serve, divide the artichokes between two plates and top with the poached fish. Spoon over the béarnaise and glaze with a cook’s blow torch. Serve the kale crisps on the side.

About Fish Kalia Recipe: Poached fish in a masala rich gravy. This fish recipe is a perfect dinner recipe to prepare and pair with steamed rice. In a bowl of fish, add a tsp of red chilly powder, 1 ...

These include fried wonton, fried fish balls with salted clam sauce, fried noodles with soy sauce, and a variety of poached fish, meats and offal. The poached dishes sound dull compared with the ...