Foods for a Healthy Heart classes being taught in English and Spanish across the Unites States this February—American Heart ...
The Food for Life plant-based nutrition and cooking class series will celebrate Black History Month this February with classes that pay tribute to Black culinary traditions, as well as classes that ...
On average, study participants saw their total cholesterol fall by 6%, while LDL (sometimes referred to as "bad cholesterol") dropped by 12%. Additionally, ...
The plant-based and vegan sectors are at the heart of a food revolution driven by sustainability, health, and technological ...
Gut microbiota and phytochemicals synergize to produce bioactive metabolites that combat aging, reduce inflammation, and ...