3. Now add Thai ginger curry leaf, fresh turmeric crushed, lemon grass chop cook together. 4. Now add soaked rice mix well then add curry powder, turmeric powder and salt saute for some time. Now add ...

Mix in the cold cooked rice, cooked chicken, and green onions, and stir fry everything until well combined. Add the soy sauce ...

As the holidays wind down, I have a great recipe to use up leftover ham. This week on Allison’s Cooking Diary, we are making Ham & Pineapple Rice. All you need is one pan and any extra veggies ...

Enjoy our latest Publix recipe and watch 'First Coast ... and chicken into bite-size pieces. Cook rice following package instructions (using 1 cup pineapple juice in place of 1 cup water).

Thread chicken, reserved pineapple chunks, and peppers on skewers, alternating items. Brush skewers with half of the sauce, then place on grill; grill 4–6 minutes, turning often, or until grill-marked ...