Baristas use peach juice primarily in the iced peach tea and lemonade varieties. Before the peach and mango syrups were cut in 2017, baristas prepared peach green tea using a flavored syrup ...
Simply whisk one teaspoon of matcha powder with a little hot water until frothy. Warm 200ml of your favorite milk (dairy or plant-based) and pour it into the matcha mixture. Add honey or sugar to ...