To assemble the pavlova, place the meringue onto a serving plate. Dollop the cream mixture all over it, leaving a 4cm/1½in border all the way around. Pile the drained fruit on top of the cream ...

If delicate elegance bursting with vibrant fruity flavors is your thing, then look no further than this tropical passion ...

I never understood why anyone would pile sweet fruit on top of something that is ... If you think your kitchen is too cool, then leave the pavlova inside the oven with the door completely open.

This lemon curd pavlova recipe uses the whites for the pav, then yolks for the custard – plus it makes a fresh new change from the classic fruit and cream topping. Lemon curd pavlova If you’re ...