About Akuri (Parsi Eggs) Recipe: As the name tells itself, this one is a traditional Parsi dish, popularly known as 'Akuri'. Scrambled eggs with mild spices eaten with bread, buns or rotis. In a bowl ...

About Parsi Mutton Cutlets Recipe: Succulent and delicious mutton cutlets, Parsi style! An amazing snack for any festive occasion or dinner party at home, this is super easy and quick to make recipe.

A simple, delicious fish curry recipe from the Parsi community in Bombay. Although the original recipe has loads more ingredients, this quick version is perfect for a midweek supper. The balance ...

Crafted from humble ingredients—flour, ghee (clarified butter), sugar, and occasionally fragrant cardamom or nutmeg— ...

Indulge in an exclusive bhonu that features traditional Parsi vegetarian and non-vegetarian recipes. Don’t miss out on this special menu that is available only for today. . This popular haunt ...

Enjoy this recipe for Parsi pancakes, inspired by an 18th-century cake. The pancakes are made with coconut milk and laced ...

Dhansak is a traditional Parsi curry of lentils, vegetables and meat. This vegetarian version removes the meat, but is still bursting with flavour. Preheat the oven to 200C/180C Fan/Gas 6.

Electric red in colour, and syrupy sweet to the taste, the raspberry soda is a beloved cultural icon of India's fast-disappearing Parsi community - as well as the endangered Irani cafes in the ...