About Galouti Kebab Recipe | Kebab Recipes: Galouti Kebab are non-vegetarian kebabs that were invented in the city of Nawabs, Lucknow by the Khansamas of Nawab Asad-ud-Daula for his love for different ...

Here's a dish you want for every dinner party. Juicy cubes of paneer marinated and served with crispy capsicum and dripping sauce. Cut paneer into cubes that are about an inch and a half tall and ...

The word “Galouti” is derived from the Urdu term “galawati,” meaning "melt in the mouth" and the galouti kebabs were reportedly created initially for an ageing Nawab of Awadh, who had lost ...

Love Galouti Kebab, the hallmark of Awadhi cuisine, from the royal kitchens of Lucknow? Give it a vegetarian twist with this recipe of Yam Galouti Kebab. Love kebabs but not meat? This Yam Galouti ...

Vegetarians and paneer share an unbreakable bond and what ... keep coming back for more if you follow the recipe right! These kebabs will melt in your mouth as soon as you taste them.