A big joint of roast beef is real treat and you'll want to trust Delia to know how to cook it. Pre-heat the oven to 240C/475F/Gas 9. If you dust the fat surface of the beef with mustard and the ...
This is why the perfect roast beef is cooked directly on your oven’s center rack. This is the same technique that Simply Recipes' founder, Elise Bauer, uses in her famous roast beef recipe.
This recipe shows off its versatility, great flavour and texture. To test for perfectly done steak, it’s worth investing in a digital meat thermometer. David Herbert’s roast rib of wagyu beef ...