It will take a few hours before you can sit down and enjoy the tenderness of the meat with the vegetables, but it’s well worth it. This fantastic Dutch oven pot roast is hearty and comforting ...

A roast dinner with hardly any washing up – the dream is real! This hearty, healthy pot-roast chicken recipe ... Preheat the oven to 240C/220C Fan/Gas 9, or as high as it will go.

Stir the potatoes, carrots, celery, soup and garlic in a 5-quart slow cooker. Season the beef with the black pepper. Add the beef to the cooker and turn to coat. Cover and cook on LOW for 10 to 11 ...

In this lighter version of pot roast ... Here, instead of browning the vegetables on the stovetop, do it an easier way. Put them into a Dutch oven and give them a head start in a hot oven.

Preheat the oven to 200°C/Gas Mark 6. Peel the vegetables and cut into similar ... in a single layer on one or several roasting tins. Roast, uncovered, stirring occasionally until they are ...

Pot roast happens to be one of those ultimate ... My house doesn't have a fireplace—but give me a Dutch oven, a bunch of root vegetables, and a nice cut of meat, and I'll set the scene in ...

Toss all of the vegetables and the thyme in the honey, vinegar and oil. Season well and place into an oven preheated to medium. Roast until the vegetables are soft tossing once or twice.

This delicious pot-roasted chicken is a perfect addition to your traditional weekend roast. It brings together ingredients ...