Many shops that specialise in congee - Chinese rice porridge - have a short ... the shallots and garlic oil – the beef and bean sprouts take less than five minutes to poach.

This weeknight-friendly dish of lightly cooked long beans with stir-fried ... as Test Kitchen senior editor at Food & Wine. This simple, flavorful Chinese recipe from former F&W editor Kay Chun ...

Cooked bean sprouts, on the other hand, are versatile ingredients in Asian recipes, particularly bibimbap, stir-fry, ramen, ...