Unknowing consumers will drop the bagged fish in a sous vide—or a room-temperature pot of water to thaw—and potentially give ...

Sous vide: If you own an immersion circulator, a vacuum sealer is nearly a necessity. While it’s possible to utilize ...

Save significant space in your home with these simple and inexpensive airtight bags. While the technology for food-saving vacuum sealers is far from new, having been around since at least the ...

When you're ready to vacuum seal, you simply place the open end of the bag into the vacuum channel, and it starts suctioning, no buttons required. One great feature is the indicator lights.