Place the chicken pieces, lime zest ... large deep frying pan or wok over a high heat. Add the chicken pieces and stir-fry for 4-5 minutes, until golden-brown all over. Add coconut milk, fish ...

A new one-pan dinner from Kay Chun that turns ground chicken and some pantry staples into a satisfying dinner.

A weekend feast — fesenjoon (Persian chicken stew with pomegranate and walnuts); sabzi polo (herbed rice with tahdig); ...

A lighter coconut ... the quartered chicken thighs into a bowl with the spices, lime or lemon juice and salt. Toss together well. Heat the oil in a medium non-stick frying pan and fry the chicken ...

This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...

Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

This tasty meal is a low-carb casserole made with chicken breasts, broccoli and cheddar cheese that’s ready in 30 minutes. Swap regular rice for a bag of frozen cauliflower rice to up the nutrition ...