They are used for the most traditional method of cooking porridge, but they take much longer to cook than any other type of oat. It's worth noting, though, that all varieties of oats have the same ...
Scientists will study how the oats grow when planted in fields around Wales A trial is hoping to revive traditional varieties of oat so rare that only a couple of hundred seeds remain. Varieties ...
"The average yield was 11.5t/ha with the monitor reaching 14t/ha in some places," says Mark, who farms 2,000 hectares of arable land plus some 'B&B pigs', all spread over 50 miles. "We're growing more ...