The nougat is a traditional holiday dessert that can also be used to create numerous sweet treats, such as a refined ...

We may receive a commission on purchases made from links. Bridging the textural divide between marshmallow and meringue, ...

Grind them coarsely in a food processor, being careful to stop when they resemble grains of rice. Cream together the butter and sugar in a bowl until light and fluffy. Sieve the cocoa and add it ...

Add the mascarpone and keep beating. Add the chopped nougat. Fold in the egg whites beaten firm. Coat a rectangular mould or small individual ones with parchment paper or cling film. Pour the ...

This plant-power-packed bar is perfect for a mid-afternoon pick-me-up, a pre-workout snack or a healthy pud. There comes a point in the day when you just need something sweet. Usually, that comes ...