Also known by its scientific name, Botrytis cinerea, noble rot is a beneficial mold that grows on ripe wine grapes in the vineyard under specific climatic conditions. The mold dehydrates the grapes, ...

Wines from this area are distinctive, due to the mixture of loess and volcanic clay soil and the microclimate (ideal for bringing on the legendary “noble rot”). Visiting Tokaj is a revelation ...

With Botrytis Cask, however, the Melbourne distillery is taking things in a new direction, embracing the centuries-old ...

Also known as "noble rot," it is a beneficial mold that grows on ripe wine grapes in the vineyard under specific climatic conditions. The mold dehydrates the grapes, leaving them shriveled and ...

“There’s a universe of wine out there that most of us have never tasted, and now is the time to do it,” writes Noble Rot co-owner Dan Keeling in his new book, Who's Afraid of Romanée-Conti ...