We can't eat take out all the time, right? Now, while this Instant Pot Mushroom Barley Soup Recipe may not exactly be holiday food, it definitely hits the spot during the fall and those long ...

Check out this amazing Vegetarian Instant Pot Mushroom Barley Soup Recipe. Whether you are vegan, vegetarian or a meat eater, you will all agree that it is absolutely delicious! Get ready for some ...

Stir in the flour, then add the vegetable broth and barley; mix well. Bring to a boil, then reduce heat and simmer for 1-1 1/4 hours or until the barley has fully expanded. Season with salt and ...

Add the barley and stir to coat all of the grains with the oil. Add the wine and cook 2-3 minutes until it is absorbed. Add the stock to the barley in increments of about 1½ cups, stirring often ...