This light and creamy strawberry mousse is one of the best things to arrive at your spring or summer dessert table! Made with fresh strawberries and topped with a delightful vanilla chantilly cream, ...

In a large bowl or the bowl of a stand mixer, whip the cream and mascarpone cheese at medium speed until smooth and soft ...

This peanut butter mousse is packed with plant-based protein thanks to the silken tofu, and makes for an excellent vegan ...

These no-bake, five-ingredient chocolate mousse cups are a chocolate lover's dream come true! Made with rich dark chocolate ...

This vegan chickpea chocolate mousse is easy to make and full of rich dark chocolate flavor. Serve this dessert with ...

This unbelievably easy chocolate mousse is nearly as simple as making whipped cream — no eggs required. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author.

4 packets Stevia (an all-natural artificial sweetener, available at health-food stores) 2 tablespoons agave nectar (available at health-food stores) Put the nuts in the bowl of a food processor ...

Craving something rich, velvety and utterly decadent? From classic French recipes to inventive modern twists, these are London’s best chocolate mousses – one spoonful at a time. Few desserts ...