Beyond visual spectacle, food plating tells a story about its ingredients, their provenance and even the chefs behind them.

Beyond visual spectacle, food plating tells a story about its ingredients, their provenance and even the chefs behind them.

Or washoku, which denotes seasonality in food. The new plating concept of Indian chefs in fine dining appears to align with ...

Over the last two decades or so, it has become an article of faith at fancy or ‘modern’ Indian restaurants that food must be ...