It too is very versatile and suited to all types of dishes, from soup to dressings and dips and in cooked dishes. Sweet white miso (usually sold as shiro miso) is sweeter and lighter in taste ...

Tip 1: Go easy on the tamari or salt when you add it to this dish: check how salty the miso is first, then add slowly and taste after each addition. Tip 2: If serving this dish at a dinner party ...

Health benefits of miso soup Thanks to the fermentation process, miso paste is a source of probiotic bacteria, which positively affects the digestive system and bolsters the body's natural ...

Despite its name, most soy sauce contains wheat. So, if you know about the gluten lurking in soy sauce, you might assume that miso soup also contains gluten. Many types of miso (which are also ...

This week, we'll show you how to prepare them in a red miso soup. Since clams in soup produce good broth, there's no need to prepare a separate stock. The clams are cooked slowly in water to ...