Heat the oil in a deep frying pan and fry the beef mince for 4-5 minutes ... sticking them to the pastry with the beaten egg yolk. Make three or four slits in the pastry to allow the steam ...
For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself. For slow-cooked dishes ...
Phil Vickery’s here with his look at some of the best deals in the supermarkets, and this week he's focusing on beef mince ... Place the mince, onion, egg white, garlic, tomato paste, cumin ...