Scatter the mango pieces in a single layer all over the top of the cake. Sprinkle over the coconut and lime zest (if using) and it is ready to serve. If not serving straight away, this is best ...

If you love mango, you need ... rolled oats and desiccated coconut for the topping.” Preheat the oven to 170°C/Gas Mark 3 and line or grease a 23cm springform cake tin with baking paper or ...

Add more mango coulis and passion fruit on top. Here we are, the number cake is ready! You can add lime zest on top or grated coconut if you like! read more ...