You can make it a crab boil, a shrimp boil or a Cajun boil depending on what seafood you can find in your neck of the woods. Most fresh seafood is available from Spring through December ...
For years, I poached or boiled shrimp for shrimp cocktails ... It was a recipe from Ina Garten. After making it once, I said goodbye to cooking shrimp in a big pot of boiling water.
Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party, too, ...