Firstly prepare the ingredients by washing and then soaking idli rice, urad dal, and fenugreek seeds for 4-6 hours separately ...

Poha is a quick and easy breakfast, but if you have leftovers, do not throw them away. Turn them into crispy cutlets with minimal effort. Here is a simple recipe Mix in the boiled potatoes, onion, ...

Bored of eating Poha in the same old way? Then here are some simple and easy ways to make Poha interesting as well as healthy ...

before being mixed with poha. This version of poha combines the goodness of the flattened rice with calcium-rich curds for an energising meal. It's the perfect dish for summer. You can make different ...

Among the myriad options available in today’s time, oats, poha, and quinoa often stand out as popular choices. As they can be used to make a variety of dishes. Not just that but each of these ...

High in protein and flavor, paneer parathas are a great option for kids who don't like to paneer. You can also add vegetables ...

The marriage was solemnised with Buddhists rituals, an integral part of Japanese marriage culture. Story continues below this ...