Maeve Curtis provides a recipe for toffee apples. She also speaks about the upcoming National Wholemeal Breadmaking Competition final. Interview with John Tuthill, 17-year-old commis chef.

Maeve Curtis speaks about the increased interest in cooking, and provides a recipe for meringues. Bernard Geary speaks about the opera ‘Hansel and Gretel’ by Engelbert Humperdinck. Includes ...